Rosati's Pizza is a family-owned pizza restaurant franchise with a rich history dating back to 1895. Started by Italian immigrant Ferdinand Rosati, the restaurant initially opened in Coney Island, New York, and later moved to Chicago in 1906. In 1964, Ferdinand's grandsons opened the first Rosati's Pizza in the suburbs of Chicago. Since then, the franchise has grown to nearly 300 locations nationwide.

Rosati's takes pride in its authentic Chicago-style pizza and commitment to using real ingredients and providing outstanding service. Their menu features a variety of pizzas, including their signature deep-dish style, as well as pasta dishes made with imported Italian pasta.

The franchise has received recognition for its success and quality, including being ranked in Entrepreneur Magazine's Franchise 500 list, making Franchise Gator's Top 100 Franchises, and being included in the Franchise Times Top 200+ list. With opportunities available for entrepreneurs interested in joining their franchise family, Rosati's Pizza continues to expand and bring the taste of Chicago to communities across the United States.